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Showing posts from 2012
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LASAGNE ALLA BOLOGNESE

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RICOTTA AND SPINACH STRUDEL

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CIAMBELLE ( OVEN BAKED DOUGHNUTS) WITH NUTELLA

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MILK BREAD

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CHOCOLATE AND ALMOND CAKE

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TORTA DELLA NONNA ( GRANDMOTHER'S CAKE)

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BEANS AND BARLEY SOUP

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TIRAMISU'

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PUFF PASTRY STRAWS WITH HAM

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HONEY AND RAISINS BISCUITS

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JAM FILLED MUFFINS

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APPLE STRUDEL

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BRUSCHETTA WITH TOMATO AND BASIL

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VEGETABLES STUFFED SQUID

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SPAGHETTI WITH TUNA SAUCE

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SLICED FILLET OF BEEF WITH ROCKET AND PARMESAN

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PORCINI MUSHROOM AND SPECK STUFFED ROAST OF VEAL

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SOFT CHOCOLATE CAKE

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VANILLA ICE-CREAM (without using the ice-cream machine)

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PASTA SALAD (or PASTA FRESCA)

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RICE SALAD

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RICOTTA AND WHITE CHOCOLATE CIAMBELLE

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COURGETTE AND AUBERGINE LASAGNE

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SACHERTORTE

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POTATO, MOZZARELLA AND FRANKFURTERS STRUDEL

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SPECK-WRAPPED ASPARAGUS

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PASTA WITH AUBERGINE, COURGETTE, OLIVES AND CAPERS

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SPINACH AND BREAD GNOCCHI (STRANGOLAPRETI)

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LEMON BISCUITS

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STRAWBERRY TIRAMISU'

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PEAR, WALNUT AND CHEESE SALAD IN PARMESAN NESTS

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COCONUT AND CHOCOLATE BISCUITS

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MUSHROOM RISOTTO

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BREAD

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MUSHROOM AND HAM PIZZA

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BRESAOLA, ROCKET AND PARMESAN

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LEMON AND RICOTTA CAKE

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VALENTINE'S BISCUITS